Acorn Squash with Applesauce
Prep time: 10 minutes
Cooking time: 45 minutes
Yields: 2 people
1 acorn squash
1 tablespoon olive oil
1 cup apple sauce
Preheat oven to 350 degrees.
Cut squash in half and remove seeds with a spoon.
Place squash halves skin side down on a baking sheet.
Rub olive oil over squash halves.
Fill squash halves with applesauce.
Sprinkle cinnamon on top of each.
Bake for 45 minutes, or until a fork inserts smoothly through squash meat.
Try different flavors of apple sauce.