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    Veggies

    Acorn Squash with Applesauce
    Aloo Gobi 
    Artichoke with Dipping Sauce
    Baby Bok Choy and Shiitakes
    Baked Caraway Sweet Potato with Rosemary
    Beet, Carrot, Parsnip, & Fennel Extravaganza
    Beets and Greens
    Black and White Turnips
    Beet Salad with Fennel and Mint
    Boiled, Grilled, or Pan-Fried Artichokes
    Bok Choi Stir Fry
    Brazilian Style Collards
    Brussels Sprouts with Walnuts and Capers
    Buttercup Squash Saute
    Butternut Apple Skewers
    Eggplant Stir-Fry
    Garlicky Broccoli
    Giambotta (Italian Stew)
    Glazed Hakurei
    Gluten Free Pesto Pasta
    Grecian Spaghetti Squash
    Halumpki or Stuffed Cabbage
    Hashbrowns
    Herbed Celeriac Mash
    Herbed Snow Peas with Tofu
    Mashed Potatoes (vegan)
    Massaman Curry
    Roasted Brussels Sprouts with Pecan Balsamic Sauce
    Squash Pasta with Almonds and Paprika Dressing
    Spiced Sweet Potatoes with Walnuts
    Celery Root and Mushroom Latkes with Onion Applesauce
    Chipotle Chiles with Adobo Sauce
    Daikon Radish Stir-fry
    Delicata Tahini Squash
    Dinosaur Kale Saute
    Divine Stuffed Squash, Vegan

    © 2011 Balanced Health... Naturally