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Garlic Scape Pesto
Prep time: 5 minutes
Cooking time: 0 minutes
Yields: 4 people
10 garlic scapes, finely chopped
1/2 cup grated Parmesan
1/3 cup walnut, pignoli, pistachio or cashew nuts
About 1/2 cup olive oil
This is super easy. Add the scapes, parmesan, nuts and half the oil in a Vitamix and turn on for 30-45 seconds to grind. Then slowly drizzle the rest of the oil to blend the sauce to the desired consistancy.
Serve over pasta, veggies or as a dip with pita bread, hummus and crudite.
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