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    Apple, Celery and Fennel slaw

     

    Prep time:                         5 minutes

    Cooking time:                0 minutes

    Yields:                                 2 people

     

    Ingredients: 

                  3 tbsp extra virgin olive oil 3 celery stalks
                  2 1/2 tbsp apple cider vinegar 2 small fennel bulbs
                  1 1/2 tbsp chopped tarragon 1 apple (granny smith, gala, pink lady)
                  2 tsp lemon juice
                  1/4 tsp sugar

     

    Directions: 

    Whisk first 5 ingredients in a medium bowl. Add thinly sliced fennel, celery stalks, leaves, and julienned apple toss to coat.

    © 2011 Balanced Health... Naturally